Pellet Grill With Sear Box | 6 Best of 2022 | Reviews and Ratings

You want to go camping out with friends and family and want to flaunt your cooking skills. If you are a great chef and want to show your grilling, smoking, and searing skills to others, then you should buy a pellet grill. If you aim to do searing, you will need a pellet grill with a sear box.

Camp Chef Comparison Chart

Model

Our

rating

Cooking area

Max temperature,

ºF

Warranty


Camp Chef SmokePro PG24

 

9.1

573

500

3Y

Camp Chef PG24MZG


9.1

811

500

3Y

Camp Chef Woodwind WIFI 24 with Sear Box


9.4

811

650

3Y

Camp Chef Woodwind WIFI 36 with Sear Box


9.1

1236

650

3Y

Camp Chef SmokePro SG 24

8.9

811

500

3Y

Camp Chef Woodwind WIFI 36


8.8

1236

500

3Y

Camp Chef SmokePro PG24

Cooking Area, sq. in.: 573

Max Temperature, ºF: 500

Warranty: 3 years

Made in: USA / China

Camp Chef PG24MZG

Cooking Area, sq. in.: 811

Max Temperature, ºF: 500

Warranty: 3 years

Made in: USA / China

Camp Chef Woodwind WIFI 24 with Sear Box

Cooking Area, sq. in.: 811

Max Temperature, ºF: 650

Warranty: 3 years

Made in: USA / China

Camp Chef Woodwind WIFI 36 with Sear Box

Cooking Area, sq. in.: 1236

Max Temperature, ºF: 650

Warranty: 3 years

Made in: USA / China

Camp Chef SmokePro SG 24

Cooking Area, sq. in.: 811

Max Temperature, ºF: 500

Warranty: 3 years

Made in: USA / China

Camp Chef Woodwind WIFI 36

Cooking Area, sq. in.: 1236

Max Temperature, ºF: 500

Warranty: 3 years

Made in: USA / China


Camp Chef Sidekick Grill Accessory

If you want to griddle, boil, sear or bake pizza best accessories to have is the sidekick box. And this sidekick box offered by the Camp Chef is compatible with Camp Chef 24 and 36 inches pellet grills. 

Features:

BBQ grill box - there is a hinged lid as well as lid handle given in the BBQ grill box for easy opening and closing. The box will allow you to cook easily in seconds. The grates of the grill made of cash iron are best for nonstick grilling.

Single propane Burner - Camp Chef single propane burner has 28000 BTU and an adjustable heat controller. It uses wind baffling technology.

Dimensions - overall dimension of this sidekicks grill box is 18"x20.5"x6". And the total surface area is 231 square inches.

This cooking system allows you to griddle, grill, sear, and bake the food.

Introduction To Pellet Grill

Someone who loves slow-cooked smoked meat but doesn't like to sit in front of a charcoal smoker for hours needs a pellet grill as it is easy to use and doesn't consume much time. A pellet grill is new to the world of BBQ, and it uses wood pellets as a fuel.

The BBQ pellets are compressed hardwood sawdust, and they come in different wooden flavors such as applewood, cherry wood, and oak wood, and so on. The pellet is fed in the firepot of the grill machine via auger, and it suspends only the needed amount of pellet so that grill attains the desired temperature. You can set the temperature and start the grill very easily and cook whatever you like.

You may be interested in comparing Camp Chef with Traeger or with Pit Boss pellet grills.

A Pellet Grill Offers Various Benefits

Effortless ignition - you can fill the pellet and ignite the grill using a button. It is that simple to start grilling on the pellet grill.

Amazing smoky flavor - grill, roast, smoke, and sear the food in various flavors such as hickory, cherry, or pecan. Make lip-smacking yummy recipes for your friends, family, or loved ones using a pellet grill. You can even combine the flavors and make something unique.

Unbelievable consistency - pellet grill uses high technology and automatically monitors temperature without lifting the pellet lid. Also, there is no need to add pellet again and again in the hopper. Instead, you can fill and run it for a day.

Temperature regulation - another benefit of wood fire pellet grills is that they have an easy monitoring system to let you see what is going inside the cooking chamber. You can't expect such a temperature control system in traditional grills, and temperature fluctuations in the conventional grill were the main reason for improper cooking. The meat in the wood pellet grill is grilled perfectly as the inner temperature is adjustable and consistent.

Safety - the firepot is made of stainless steel body and has stainless steel diffuser as well as a drip pan. You can easily clean the firepot, and so the chances of breakage are lower. Since pellet grill allows you to grill on indirect heat, that means you can cook safely.

Quality flavor - another significant advantage of a pellet grill is that it offers high-quality taste and flavor food. It is the reason why professional chefs are using this wood pellet grill. The charcoal grill doesn't allow you to add many flavors to the dishes.

Therefore, we can say that a pellet grill makes the best grill for someone who wishes to grill food in high quality, without much effort and, have great Cooking experiences outdoor.

What You Can Cook In the Pellet Grills? 

Baking - pellet grills are more like your indoor kitchen oven. Both of these machines use indirect, dry heat, which is circulated by a fan and holds a consistent temperature. This is the reason you can bake in the pellet grills and make loaves of bread, biscuit, pastries, and other desserts. Also, there is no need to worry about highly smoked flavor in your baked food, as wooden pellets are combusted, and only a small amount of smoke contributes to flavors.

Grilling - pellet grills are best known because of their low as well as slow nature. Today, there are different pellet grill brands that can reach very high temperatures and allow you to sear the food. You can grill steak and veggies with a clean smoky flavor. The pellet grills with sear box mounted on its side are most versatile and gives an intense searing experience.

Searing - one can do reverse searing in the pellet grill and get beautiful and perfect sear on their burger. You can keep the burger on the medium heart in a pellet grill and add woody smoky flavor to it. Switch to the sear box and preheat it for 5 mins. When the burger starts sweating, take it to the sear box. Let it stay for 1 min in the sear box, turn it 90° and again keep it for one minute and do the same thing on another side of the burger.

The smoking - pellet grill is suitable for delicious smoking food preparation. The machine is equipped with smoking features that let you set the smoke level. The low and slow-cooked food in the pellet grill can have a combined flavor of cherry wood and applewood, or oak and hickory, etc.

Apart from that, a pellet grill will let you roast, braise and griddle the food as per your needs.

Features To Look In a Pellet Grill

There have been many advances in technology in recent years, and today you can find pellet grills with advanced features. For example, you get a pellet grill with Wi-Fi connectivity, allowing you to connect the pellet grill to your phone. Another prominent feature is sear zone inclusion allowing you to sear a steak or flame-broiled char on the burgers. Other features include gas grills, propane gas-powered burner, etc.

Size

Pellet grill comes in varying sizes, and it's measured in square inches. And it includes both upper and lower racks so that it can be anywhere up to 800 square inches or 650 square inches (you might be interested in reading our comparison of the Traeger Ironwood 650 and 885 grills as an example.). Your pellet grill choice should greatly depend on your backyard size or family size. You should know how much food you want to be cooked in that, where it's for parties or simply for family.

Burning process

This process allows priming the auger with pellet and removing contamination from travel, manufacturing, etc., by burning it off. You can easily get instructions about how to fill a fire pot and use the smoker. The basic method is to fill a hopper, and from there, the pellet will start entering the firepot. Settings for smoke can be set from dial-in control and wait sometimes, then begin the cooking process.

It is important that you should know about the burning process of different pellet grills before you buy them.

Temperature range

It is essential that you know what temperature range is offered in a certain pellet grill you choose. It is commonly seen that pellet grills can reach anywhere from 180°F to 425°F in temperature and are suitable to grill, bake, roast and smoke. That means you can do indirect cooking without s problem in this machine; however, you need a high temperature if you wish to sear. You will need about 500°F to sear the food, so choose the pellet grill offering you such a high temperature.

Controller

Good food needs consistent temperature, which is possible only when your pellet grill had the ability to maintain temperature. Most of the designs come with different control boards, and it allows your pellet grill to achieve consistent temperature for cooking. Also, it allows proper cooking of food in windy, rainy, and cold weather.

There are four types of controller - 3 position controller, multiple positions, one-touch, and PID controller. Among these three PID controllers is the most sophisticated and allows full control over temperature. In addition, it gives you temperature settings with 5° increment so that you can achieve suitable temperature for the various cooking processes.

Meat Probes

There are pellet grills in which a meat probe is given along the control board. If you don't know the use of a meat probe, then to tell you it's a kind of probe that is when inserted in meat and another end in Control board, it allows you to track the temperature of the meat. You will see the Temperature of meat on the LCD display, and it is a very easy method to know temperature without opening the lid.

Note that not all pellet grills come with a meat probe. Some pellet grills require you to buy meat probes separately. Also, different meat probes and different control boards have different functions. While some let you monitor temperature, other probes will allow you to lower heat temperature when food is completely cooked.

Wi-fi Capability

Advanced technology of pellet grill today allows you to connect your phone to the pellet grill. Connecting with Wi-Fi gives you the freedom to monitor meat temperature from your phone, and so, there is no need for you to stay near to grill every time. There are different model of pellet grill offering free downloadable app let you stay connected with your grill. For example, the Traeger Pro series is not equipped with Wi-Fi capability, while the Ironwood series of the same manufacturer supports this feature

How To Sear On a Wood Pellet Grill?

There is a simple formula to grill your steak easily, which is known as searing. So, if you want to perfectly sear your steak in your pellet grill, then follow the steps given here! First of all, leave your steak at room temperature for 1 hr. Now, dab the steak with a paper towel to remove moisture.

Preheat the pellet grill to 350° and season your steak with ingredients you want to add. Some prefer to add little ingredients, while others rub the seasoning on the meat before searing. When the pellet grill hits a temperature of 500°, then it's time to keep steaks on the pellet grill. The hottest part of your pellet grill will be the back of the smoker. Keep the steak on the hottest part and listen to the sound of the sizzling of steak. Sear both the sides of your steak for 3 minutes.

Now decrease the temperature of the pellet grill to 350 degrees and cook steak until it is adequately cooked inside-out. Remove the steak after done, slather with butter, and keep it under a foil tent for 10 minutes, your seared steak is ready.

How To Reverse Sear On a Pellet Grill?

Reverse searing is the opposite of traditional searing. In this process, you cook the meat inside first, and then you sear the outer portion at last. Steps to reverse sear are the same as traditional sear, but here, you can be expected a shorter time for steak to reach room temperature as they are first exposed to lower heat and then to high heat.

In reverse searing, you have to follow these steps:

  1. Place the steak on the grill when it reaches 180 degrees. Place it on grills with high more smoke flow, and it shouldn't be indirect heat. Use top racks for this step.
  2. Smoke your steak for 15-30 minutes until it is cooked properly inside. Check the temperature at the start of 15 minutes and then again after 10 minutes. Flip the steak and again cook.
  3. When your steak hits temp 110 degrees, take steak from the grill and raise the temperature of the grills to 500 degrees. Until then, coat the two sides of the steak with a searing run.
  4. Keep the steak on grill grates and allow it to cook for 1 minute, turn the steak at 45° angle and again cook for 1 min. Repeat the same searing process for the other side of the steak.

It is advised that remove extra fat from the steak for proper reverse searing. Also, this practice protects steak from burning and makes it searing and grilling easier.

A Reverse Sear Hamburgers Pellet Grill

In the process of reverse searing, meat is cooked at low temperature for a long time and finished at high temperature with the sear. This type of cooking gives your dishes a Golden brown color on the inside and sear pattern outside.

If you want to reverse sear hamburger, then you can follow the procedure given here-

First, preheat the pellet grill at 225 degrees F. Make a patty of ground beef and keep thickness 1/4 inches. Add salt and pepper to each patty as per your taste, and also apply the seasoning. Now check the preheated grill and keep the patty on the grill. Let it smoke until their inner temperature becomes 10-15°.

The next step is to turn the sear box attachment and heat it to 500°F, and sear the patties from both sides for 1 minute. Then, your seared hamburgers are ready to enjoy!

A Reverse Sear Chicken Breast Pellet Grill

Making mouth-watering chicken breast is easy on a pellet grill. In reverse searing of chicken breast, the chicken is smoked in low and slow heat to get that tender, juicy flavor and then seared at high temperatures for a charred finish.

To make seared chicken breast on a pellet grill, you will require 4 chicken breasts. Rinse the chicken with water and use a paper towel to dry it. In a small bowl, take 2 tbsp paprika, chili powder, cayenne pepper, black pepper, and 1 tbsp thyme, garlic powder and onion powder, and salt. Rub ingredients on the chicken breast and cover the outer part of the meat entirely with BBQ ingredients.

Keep the chicken in a Ziploc bag for an hour and refrigerate. Until then, prepare your pellet grill and preheat it at 225°F. Keep chicken breast at pellet grill when it hit 225°F and cook till it reaches internal temperature 115°F. Take out the chicken breast from the grill and increase the grill temperature to 500°F and now sear chicken both sides for 1 minute. Remove the chicken's break from the grill and enjoy.

What Temp Should I Grill a Steak On a Pellet Grill Then Sear?

Using any pellet grill with a sear box, you can get a beautiful sear mark on the steak, and it will add different textures and flavor to your dish. Searing occurs as steak touches hot grates. For proper searing, your pellet grill should have a high temperature.

It is recommended to preheat the grill to 375° and grill the steak on your 15 minute preheated grills and cook it for 3-4 minutes on each side and make sure it has an internal temperature of 135°F. The best pellet grill for searing will offer a temperature range up to 900°F.

Pellet Grill With Sear Box Reviews

Camp Chef SmokePro PG24

Camp Chef DLX 24 pellet grill is the most reliable, easy, and useful pellet grill. It is available in black and designed with a gen 2 controller, PID technology, and smoke control. For flawless cooking, you are given Various features in this model.

Features:

PID controller - the PID controller in this pellet grill is an important feature that controls temperature. For roasting, Baking, grilling, etc., the range should be between 160 to 500°F. PID controller lets pellet grill attain that temperature, and a dial-in menu enables you to choose the temperature you want for cooking.

2 meat probes: Camp Chef SmokePro PG24 offers 2 meat probe accessories. They are other useful devices that come along with a pellet grill. It has a digital display, and when you connect the probe to meat and the grill, you will easily be able to see the inner meat temperature.

Ash cleanout - it is the feature for easy cleaning of ash from the pellet grill. Cooking on pellet grill results in the burning of wood, and ash is generated. This ash, if it remains in the pellet grill for a long can hinder the healing process of the grill, therefore, ruining performance. Camp Chef SmokePro PG24 offers an ash cleanout that allows you to easily clean ash and keep your pellet grill perform properly.

Attachment - in this pellet grill, you get a sidekick attachment and a 14" cooking system. Therefore, you can use it as an oven, grill, stockpot, and many more. For the searing enthusiast, there is a sear box offered. The cast iron grill grates of this pellet grill leave clear, sear marks on your burger or steak, and its Temperature can reach up to 900°F.

Cooking area - in this model, you get a total cooking area of 570 sq. inches and a hopper capacity of 18lbs. Total production dimensions are 45" length, 21" Width, and 51" height. Camp Chef pellet grill weight 127 pounds.

Other features-low glare display, smoke setting, hopper cleanout, and grease management system.

Camp Chef PG24MZG

Another model of Camp Chef that rocks the market is Camp Chef PG24MZG SmokePro. The power source in this pellet grill is corded electric, and it is available in a black design and has several beneficial features.

Feature:

Consistent temperature - this pellet grill is equipped with a gen 2 PID controller and brings 1-10 smoke levels. PID controller and smoke setting make it easier for even a beginner to achieve better cooking results.

Meat probe - the meat probe is included in the PG24MZG model, and it is a necessary feature if you want to monitor food temperature. The digital display lets you know about the cooking process without lifting up the grill lid, and every time your food is completely Cooked, it will let you know it.

Slide and grill - this grill allows you to flame kiss the food without charcoal or gas grill. A knob on the left side will enable you to switch firm indirect flaming to direct flaming and vice versa. Also, there is a louvered drip tray that lets flame reach grill racks present at the bottom and allows the grill to reach 160°F to 650°F.

Attachment - Camp Chef PG24MZG comes with compatible woodwind accessories like a side shelf, sear box, sidekick.

Another feature - there is an ash cleanout system, hopper with bucket holder allows easy removal of pellet and heavy-duty front shelf.

Dimension of this pellet grill - 40.5" length, 25" Width, and 22" height. Also, the weight is around 144. 7 pounds. This grill has main grates made of enamel and top grates of nickel-plated. The meat probe is made of stainless steel, and the sturdy construction allows the pellet grill to last long.

You may also be interested in checking out the review of the comparable Camp Chef SmokePro PG24 model.

Camp Chef Woodwind WIFI 24 with Sear Box

Camp Chef Woodwind model WiFi 24 with the sear box is another reliable grill for someone who loves grilling and searing food. This model comes in stainless steel design and comes with slide and grill technology. Best for baking, grilling, braising, roasting, and searing.

Features:

PID controller - Woodwind Wi-Fi 24 features a PID controller for versatile grilling. It allows consistent temperature maintenance with a 5°F increment, and there is a digital display with a color screen for proper temperature monitoring.

Smoke adjustment - this model allows you to control the smoking of food so as to achieve a good smoking flavor. The smoking level can be adjusted from the dial-in option with 1-10 settings. Camp Chef also allows the use of various hardwood- Applewood, hickory, cherrywood, or mixed hardwood for achieving desirable smoky flavor.

Slide and grill - Camp Chef Woodwind Wi-Fi 24 has slide-grill technology, which is a feature offering direct and indirect flame modes. The temperature range given by this pellet grill ranges from 160°F to 650°F.

Ash Kickin system - this pellet grill will remain clean after every cook as you will be able to remove ash from the pellet grill by pulling the knob. It will collect ash in the burn cup, and you can detach this cup, throw ash, and clean the burner. Timely cleaning of ash and hopper, as well as grease management, will keep your pellet grill in good condition for a long.

Attachment - Camp Chef Woodwind Wi-Fi 24 has sidekick attachment capabilities, which means you can add more to your grill and another attachment is a sear box used for searing chicken breast, steak, or hamburger. The cast iron griddles serve the perfect sear mark on your hamburger, steak, and chicken.

The total cooking surface of this model is 811 sq. In and hopper capacity 22lbs, weight 162 pound and dimensions 30 "x48" x49".

Camp Chef Woodwind WIFI 36 with Sear Box

Another preferable model by Camp Chef suitable for your grilling, braising, searing skills is woodwind wi-fi 36. This grill has remarkably great features which assist all your cooking needs and so you can impress family, friends, and anyone with delicious smoky food.

Features:

Wi-Fi / Bluetooth PID controller- an all-new feature of Camp Chef Woodwind Wi-Fi 36 gives you full control over cooking. The Wi-Fi and Bluetooth options let you control the temperature of your grill from anywhere using a phone or tablet.

The temperature range 160°F to 500°F will let you slow smoke or grill or do different types of cooking.

Dial-in smoke setting - you want to achieve smoked flavor food, then make the setting of the smoke level depending on your need. The simple disk-in feature will let you set your smoke level.

4 meat probe and 4 meat probe ports - you get meat probe in this Camp Chef model and meat probe ports for easy connection of meat and grill. You can check internal temperature through this device and get properly cooked meat with tenderness and juicy flavor.

Slide and grill - cook the food on direct flame or on indirect flame. Slide and grill technology makes you easily switch between two flame modes and achieve the desired temperature to cook the food. Sidekicks and sear box attachment will further take temperatures high as 900°F and allow searing marks formation on your steak or chicken.

Other features - Camp Chef Woodwind Wi-Fi 36 gives additional features like ash cleanout, free Camp Chef app, grease management, etc.

The material used to make this pellet grill is stainless steel. Therefore it will be easy to clean and maintain. Size is 30 "x63" x49", making the total cooking surface to be 1236 sq. Inches.

Camp Chef SmokePro SG 24

Newly released yet good model by Camp Chef SmokePro PG SG 24. This grill has a slide and sear feature so you can grill, smoke, sear in a single machine. The users can assemble and start the grill independently, reading the manual given with the item.

This grill is meant especially for backyard, tailgating, and completions. So, you can easily carry this machine and take it wherever you go and cook whatever you like!

Features:

Design - Camp Chef SG has a sturdy design with a grilling volume being 4850 cubic inches and the surface is 811 square inches. The color of this pellet grill SG is black, and the Fuel type is electric.

2 meat probes - Camp Chef SG gives 2 meat probes and an LED readout display that lets you keep an eye on internal food temperature. Also, there is an automatic ignitor, automatic silver, and temperature setting system.

Tall barrel and hopper - this pellet grill lets you cook a big turkey on its taller barrel, and also taller hopper will 22lbs pellet. The design of this grill is such that it allows convection cooking. Tall chamber gives 40% extra cooking area and do, you can cook for more people.

Searing - this grilling machine offers searing capabilities. Switch to direct flaming mode with temperature high as 650°F best for searing and reverse searing steak and hamburger. A knob is given on the sides of the pellet grill, which can be pulled for switching to direct flaming mode.

Ash clean out - like all other models of Camp Chef, this model of a pellet grill is also equipped with an ash collection system. Not only it easily collects the ash, but also a removable cup makes it easy to remove the ash.

Camp Chef Woodwind WI-FI 36

This model has a primary cooking area of 663 square inches and a total of 1236 square inches surface. Many features like temperature settings, Wi-Fi connectivity, and other features are included in this model.

Features:

Hopper capacity - 22lbs hopper capacity is enough, and you can fill the pellets inside the hopper one time. And it will run for a day, you won't be adding more pellets again and again to it.

Porcelain-coated grates - the grates of this grill is nonsticky and allows easy cook and clean feature. Porcelain-coated steel construction is sturdy, and the stainless steel lid makes its further study and durable.

WiFi connection - the Camp Chef app is free and downloadable on laptops, mobile, or tablets. The app allows you to connect with the pellet grill machine and see its operation from a location away from where the pellet grill is kept.

Temperature port - meat temperature is easy to measure as it has 4 meat probes given. The meat will be cooked perfectly from inside and outside because you can observe the cooking process on your screen.

Sear box - for direct searing, there is a sliding baffle. You can, therefore, slide and sear the food whenever you want. It is an easy process, and you can try both traditional and reverse sear on your food.

Firepot ash cleanout - now push the knob and your pellet ash fill fall in the ash bucket. This is how you can clean ash from time to time without much headache. Don't forget to clean the ash and clean the grease.

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